Mardi Gras Hurricane

photo by gailanng

• 1 ½ ounces amaretto liqueur
• 1 ounce light rum
• 1 ounce dark rum
• 6 ounces orange juice
• 6 ounces pineapple juice
• 1 teaspoon lemon juice
• 1 dash grenadine
• 1 orange , sliced into rounds
• 1 maraschino cherry

Directions:

1. Fill a 16 ounce glass with ice.
2. Pour in amaretto, light rum and dark rum.
3. Pour in orange juice, pineapple juice, and lemon juice.
4. Stir, then top with a dash of grenadine and garnish with an orange slice and a cherry.

Read more: http://www.food.com/recipe/mardi-gras-hurricane-2-282170#ixzz1n1v5hYwz